Today I had a great meeting with accountant and discussed tax strategies. Friendly staff, great food, the cook "Sonya" at this location is outstanding. I don't remember ever having a bad meal delivered from her hands. I believe her mother is a chef so she grew up with cooking in her blood! It shows in her dedication cooking at Waffle House.
Anyway, today I had a Fiesta "old fashioned" omelet (hold the yolks), hashbrowns (in a ring) and wheat toast, unsweet tea. The diner is alive and well. I feel sorry for people who start their day with a bowl of cereal. That was me for years but not anymore!
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